Restaurant Al Parco presents: the mixed boiled meat buffet
Locarno
On Tuesdays from 20.01.2026 to 10.02.2026, lunch and dinner
Carefully prepared by the renowned Chef Guido Denninger, the buffet offers an excellent selection of Swiss meats and sausages.
An unmissable opportunity to enjoy the true flavors of tradition, accompanied by a rich buffet of starters and side dishes to suit every taste.
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