Ristorante Settimocielo
Ascona
Located on a splendid panoramic terrace and within a refined setting, Settimocielo Bistrot offers a unique gastronomic experience. Chef Diego Bolognesi offers a gourmet menu inspired by Mediterranean flavors and European culinary traditions, enriched with seasonal ingredients from the Ticino region. Accompanying the dishes is a careful selection of quality wines: from the excellence of Ticino to Swiss vines from Valais and Graubünden, to prestigious labels from the most renowned international wine regions. An invitation to discover harmonies of taste in a breathtaking setting.
Opening hours March-October:
Monday-Sunday 7:30-10:00/18:30-21:30
The time from 7:30 to 10:00 is for breakfast, also available for external guests.
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