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Ristorante Villa Emden

Brissago

The cuisine at Bistrot Villa Emden follows the rhythm of the seasons and engages with the land and the soul of the island. The botanical garden, Lake Maggiore, and the cultures that have traversed these lands are a constant source of inspiration. Chef Joao Antunes and his team offer contemporary, spontaneous, and nature-inspired cuisine, best enjoyed on the verandas and terraces of Villa Emden, immersed in the subtropical vegetation of the Brissago Islands.

TYPE OF VENUE

  • Restaurant

TYPE OF CUISINE

  • International

LOCATION

  • Lakeside
  • Quiet
  • View on the lake

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