The beautiful terrace allows guests to enjoy a stunning view, while on warm summer evenings the hotel and the restaurant are filled with a romantic atmosphere. Once of the most evocative caves in Ticino can be found at Losone, near Ascona. When visitors have worked up an appetite and take a seat in the comfortable dining room with a fireplace or on the terrace, an unforgettable lunch or delicious dinner awaits them.
Roberto Balemi and his team offer both fresh European and Italian cuisine and Ticinese specialities. The chef’s creations include various specialities, such as spaghetti with lobster, prawns, pasta with fresh black truffle, various kinds of risotto, steak tartar, raclette, and cheese fondue. In summer you can also choose from grilled specialities, accompanied by a Ticinese red Merlot for a perfect combination of delicious flavours.
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