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Ristorante Gordolese

Gordola

Welcome to Ristorante Gordolese.


Founded in 1954 in Gordola at the entrance to the Verzasca Valley, Ristorante Gordolese has been a reference point for traditional Ticinese cuisine and genuine hospitality for over 70 years. Born from the union of a restaurant and the Frey family’s butcher shop, it continues a tradition built on quality and passion.
The kitchen highlights regional specialties, with dishes prepared using fresh ingredients and carefully selected meats from the family’s own butcher shop.
In addition to the restaurant, the property also offers welcoming guest rooms in traditional inn style and is an ideal place for convivial moments and events in a warm and authentic atmosphere.

TYPE OF VENUE

  • Restaurant

TYPE OF CUISINE

  • International
  • Italian
  • Ticinese

ASSOCIATIONS AND CATEGORIES

  • GastroTicino

LOCATION

  • Central
  • Quiet
  • Close to the bus stop
  • Close to the railway station

SERVICES

  • Main credit cards accepted

VENUES

  • Suitable for families
  • Private parking
  • Balcony

FACILITIES

  • free Wi-Fi

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