Sapori Ticino


From to

16 years, over 320 Michelin stars and more than 3200 Gault&Millau points.

Atmospheric locations, big names of international cuisine, a 16-year history studded with successes.

For its 2022 edition, S.Pellegrino Sapori Ticino will have the theme: "ESPANA AHORA".

From 26 September to 15 November, the guests of honour at the gourmet festival will be some of the world's most innovative great 2 and 3 Michelin-starred Spanish Chefs.

A rich programme to discover their culinary background, their passions and their fantastic dishes.

In short, there will be no lack of mouth-watering opportunities to taste real culinary masterpieces.

Soon, more information on


  • Enogastronomy